
Product: Liz Lovely Gluten-Free Snickerdoodles – $3.99
Yes.
Another cookie review. I love cookies. You love cookies. We all love cookies. So either I’ll review as many as I can sink my teeth into, or gluten-free cookies really will take over the world.
*blink*
I’m okay with that, by the way.
This is actually the last cookie in the gluten-free, vegan line-up from Liz Lovely. Yes…I have tried all the rest of them. Some I’ve loved. Some I liked. And only one I didn’t really care for at all. But overall, Liz Lovely bakes up gluten-free, vegan cookies to die for.
The last one in the cookie arsenal is the Gluten-Free Snickerdoodle.
Once again, let me reiterate that snickerdoodles are one of my favorite cookies…EVER! My mom used to make them every Christmas and I would love reaching into that cookie jar to snatch one at the close of dinner. I love the cinnamon-sugar combination, the light texture, everything about the perfection that is a delicious snickerdoodle cookie.
Well, Liz Lovely has created a gluten-free, vegan variety that takes me back to those days when I was young, eating my mom’s freshly baked cookies. Yes…these are good enough to be compared to my mom’s!
Here’s what’s awesome about them. They are very light and soft. The cinnamon adds the right amount of spice, but the sweetness from the sugar balances it all out. Honestly, if I didn’t have to open the package to get them out, I would swear they were homemade. Soft, great texture, sweet, flavorful, delicious…I could go on.
The point is, Liz Lovely makes amazing cookies. The company is also known for their strictly vegan line as well (which has some other flavors not available in the gluten-free line-up). Yeah, they might be a little pricey, but the product you receive is out of this world. Honestly. If homemade isn’t an option, I highly recommend either ordering Liz Lovely’s cookies online, or finding a local store that carries them. They are worth it down to the last crumb. Just remember…as hard as it is to stick to it, a serving size is half of a cookie. Yes…half.
Snickerdoodles…pure win. I mean, when I compare them to the ones the most amazing baker I know (my mom!) used to make for me, well, you know they have to be good. And they are. Gluten-free and damn good.


