Category: Food

Race: Kauai Marathon

Place: Poipu, HI (Island of Kauai)

Date: September 4, 2016

Time: 4:52:18

“That’s what a comeback is.  You have a starting point and you build strength and momentum from there.  Stay the course…remain patient.  Focus on small steps that are constantly forward.”

~Kara Goucher

Comebacks are hard.

Comebacks are very hard.  And I have been building up to this one for a long, long time now.  A very long time.  Over a year kind of time.  SO…much time.  Sometimes…it has gone very well.  Sometimes…it has gone all sorts of wrong. The winter months were painful.  Rainy days are painful.  Humidity has been soul-crushing and run-ruining.  And, believe it or not, I discovered trying to stay safe during speed work by running on a treadmill…wasn’t so safe and actually ended up causing a bit of damage to my foot…right before this marathon.

You want to talk about a freak-out, panic-inducing, last few days before taking off for Hawaii.  All sorts of visions of last year’s Hawaiian adventure with Bootsie…my boot I was put in for 8 weeks thanks to a stress fracture in my leg…that all started flashing through my mind.  You want to talk about some physical and mental breakdowns…the whole build-up to this race has been one big emotional roller coaster.  One I really, really needed to get off…and the sooner the better.

Thankfully, I have a fantastic podiatrist…and very understanding and encouraging friends in my life.

And despite all of the anxiety and problems…I made it.  First to San Francisco.  Then…to Hawaii.  And Hurricane Lester took a turn back out to sea.

The race was on.

The pressure was on.

And I can’t even count how many times I had minor to major anxiety attacks in the days (despite being in Hawaii!) leading up to the race.

Like I said…comebacks are hard.

My adventure started, as it always does, with good friends and good support (non sports bra division).  For the first few days I was in Hawaii, my friends and I were exploring O’ahu.  We were stationed out of Honolulu, but we doing some serious exploring and shopping there.  From the Dole Plantation to Waikiki Beach…we pretty much did it all.  Oh, and we ate amazing food.  I had pineapple, pretty much, at every meal.  Fresh cut, amazing, pineapple.  One from a roadside stand where a woman sliced it up while I waited.  I was having a blast.  We were on O’ahu until Saturday morning, when we caught an early flight over to Kauai.

Upon landing, we literally hit the ground running.  After getting our luggage and our rental car, we piled in and began our adventure on Kauai.  We had a few things to do before hitting up the expo.  This involved coffee at my favorite coffee spot on Kauai (Ha Coffee…where I ate half a peanut butter and chocolate chip cookie and downed my favorite of their specialty signature drinks…The Bee Sting.  SO good.  Then we went to find Sweet Marie’s…a dedicated gluten free bakery because…we needed a gluten free cake of some sort to celebrate Jennifer’s birthday that night.  The set-up was strange, and the fact that she is open only 2 days of the week (Saturday & Sunday) made this challenging…but we finally figured it all out and, after she was a little rude and snippy to us…we picked up one of her Sour Cream Coffee Cake with Pecan Streusel Topping.  She got a little huffy at us for paying with cash (who does that??!!)…but we got our cake (it was about the size of a large muffin) and left to go check out the race expo.

Getting there was fun.  We got to drive part of the course backwards and I made note of just how damn hilly it was going to be.  That sort of kicked up the anxiety again.  But as we got to the resort where the expo was being held, I had calmed down a little.  A little.

The first thing I did at the expo was go to check out the list to get my bib number.  One problem…

MY NAME WAS NOT ON THE LIST!!!

And this was even after I contacted the race prior to the trip to make sure that my deferral from last year was on their records and I was on the list to run.  They told me I was. Apparently…I wasn’t.  Frustrating…and did nothing to help calm the anxiety and nerves at this race.  It took…awhile…but after talking to about 4 different people, they simply had me fill out a form and turn it in.  They got me a blank bib, added me to the list…and I was ready to run.

After that…I was ready to shop.  I had my Kauai Marathon reusable bag, which my friend Tanya really wanted.  She even went to ask if she could purchase one, but they wouldn’t let her.  As I have more than enough reusable grocery bags, I told her she could have mine.  YAY!  There was much happiness.  What there wasn’t a lot of…was size small merchandise for the race itself.  I had wanted a few of the rainbow race shirts…but they were out of the smaller sizes…at the start of the expo on Saturday morning.  REALLY??!!  I was starting to think I wasn’t going to purchase anything…but then I spotted this amazing backpack.  And…it had to be mine.  So…despite being way more than the shirts, that’s what I left with.  And I was quite okay with that.  Afterwards, I spotted Bart Yasso at a table at the expo and went over to say hello to him.  Cathy told him to reassure me that I was going to be okay…and he did…quite a few times, and gave me numerous high fives and words of encouragement.  I love Bart Yasso.

Soon after that…we left.  We had to buy a few groceries and get a few more important things done…like checking into the resort and all that.  We first stopped off at The Spouting Horn, where I thought I needed to put on some sunscreen…but we were ready to go check out the water.  So, I said I would do it when we got back into the car.  We spent a bit of time on the lookout, watching a blowhole spout a plume of sea water into the air.  This waterspout occurs whenever waves are forced under the lava shelf and up through an opening in the rocky coast.  The spout, sometimes, can shoot water as high as 50 feet into the air.  It’s always amazing.  We did need to grab some lunch, so we swung by the Living Foods Market.  On the short journey there, I put on some sunscreen because I am prone to sunburn easily.  And I finished up just as we hit the market.  What I didn’t realize until later was…I forgot I had taken my Claddagh ring off and put it in my lap, so when I climbed out of the car to go into the market…it dropped.  Deciding on a light lunch was not as easy as I thought as so much sounded so good.  And…we were at the time where it could be breakfast or lunch and we were all having a hard time deciding on which way to go.  After waiting a bit too long for breakfast, we settled on lunch.  I got a small bowl of their Molokai Potato Salad, which is purple potatoes, coconut milk, green onion, and coconut flakes.  And it was fantastic.  Tawn got a poke bowl, Cathy got a BLT Sandwich, and Jennifer got the fish tacos.  After lunch, we were off to check into the resort, hit up a couple of shops, and then buy some groceries.  I was, after all, making something new (I know…nothing new on race day…but…I felt better about this than a pizza place)…Pizza Stuffed Sweet Potatoes.  And we hit up the grocery stores hard.  We got the tomato sauce, mushrooms, sweet potatoes, cheese, and even pepperoni (the other 3 are meat eaters) for the potatoes that night…along with waters and a few snacks to have on hand.  And my banana for race morning.  That is super important.  And a bonus kabocha squash that we found so I could roast it up.

That night, after settling in at the resort, I started immediately in on roasting up the kabocha squash.  Cutting it wasn’t too much of a hassle, but I realized we had no aluminum foil or any olive oil at the resort.  I thought they might have that on hand…but I was wrong.  So, I cooked without it.  The squash cooked for about 30
minutes…and as it was cooking, I prepped the sweet potatoes.  No olive oil meant seasoning the skins was a bit harder, but I did what I could.  The moment the squash was out and plated, I turned up the oven and began to bake the potatoes.  They were a bit larger…so I knew they would take about an hour to cook.  In the meantime, we through in our trip playlist, danced around the resort, talked, and looked at photos from O’ahu and earlier in the day.  It actually took a bit longer, but soon we were slicing them open, laying out the tomato sauce, the mushrooms, the cheese, and for the other three…pepperoni.  Back into the oven for 10 minutes to allow the cheese to melt.

And, finally, dinner was served.  And it was delicious…and filling.  But…there was still room for cake.  And we had picked up candles and everything to make it special for Jenn.  We were glad that the “cake” was actually more of a muffin because it was perfect once we split it 4 ways between us.  And it was pretty good.  Lighter than I expected though, so there is that.  And it was good.  It was.  But Annie May’s Gluten Free Coffee Cake is WAY better.  WAY!  We were happy to have this though.  And after staying up a little longer for showers and some talking, we turned in.  We all knew an early, early morning awaited us.

Sleep didn’t come easy…but I managed a little.

Race morning arrived. Early. I had my first alarm set for 3 am so that I could get up and do my first round of preparations. I went back to sleep for another 45 minutes before getting up for the second time. This time it was to actually get dressed. I used the bathroom, got into my race gear, and nervously began milling about the room, not quite ready to duck out into the main room, where Tawn was milling about getting ready for the day. Cathy was up and moving, slowly, because it was 4 am. While she was changing and in the bathroom, I began the very, very, very tedious (but important) task of getting myself coated in sunscreen.

When in Hawaii…and a super fair-skinned, Irish girl…you lather up. You take a dip and swim in that stuff. You do whatever you can to keep your skin protected. Especially when you are already a skin cancer survivor, like me.

Cathy emerged eventually and helped me with the hard to reach areas on my back (after all…I was going to die in clothes, so it was a bra top race for me). She also had me sit down so she could actually attempt to get some sunscreen on my scalp. This was sort of awkward and left me looking, at first, a bit like a skunk, but at the end of the day…no sunburn on the scalp. And that, in and of itself, is a wonderful thing.

I threw a shirt on over my top after the sunscreen had had time to soak in…and then headed into the main room. Tawn and Jennifer were both there, in various states of readiness. I grabbed my water from the fridge and sought out my normal morning routine.

Thankfully, Cathy thought ahead while we were out hitting up grocery stores the night before…picking up a banana and a little individual serving of Cheerios for me to eat. I had my cheerios at the resort, standing in the kitchen, talking to Tawn as she put on her makeup. That was actually calming, because in my mind, I was about to have another anxiety attack. My heart was racing, my mind was racing faster, and my entire chest just wanted to explode. I wanted to burst out into tears.

But I didn’t.

Thanks to my friends.

I filled up my water bottles…2 with regular water and then 2 with my fuel (I am using Hammer at the moment…something I only had time to test out on an 8 mile run the weekend before…so I can’t report back on it quite yet). And then…after getting pinned up, we gathered up our stuff and we were, literally, off to the races.

It was just over a 30 minute drive from the resort in Kapa’a to Poipu (?) where the race started and ended. We didn’t really encounter much traffic, so this drive went very smoothly. In fact, we arrived with some time that Cathy actually pulled into the parking lot where I figured I had lost my Claddagh ring the day before…and all three of my friends got out with the flashlights on their iPhones and began searching. They came up empty handed though. Everyone got back into the car and we set out to find some parking…following cars to an area on the side of the road, just a short stroll from the start and finish line areas. We watched a truck next to us totally pull up far enough to block the sidewalk and spent some time ridiculing them from the comfort of our car. But…it was time.

And as much as I wanted to delay…I couldn’t. It was go-time.

I think I was shaking as I opened up the door and stepped out into the humid morning. It was already moist, the air heavy and wet. Ugh. I took in a shaky, but deep breath, and told myself, once again, to not freak out or panic. It was easier said than done, because I was falling apart on the inside. The last memory I have of a marathon was Boston 2015…and it did not go well for me. And it was replaying…every painful, horrible step…every moment that I had to walk…all of it…right there…fresh in my mind. And it was MESSING with me.

The four of us began the trek toward the starting area. Which, we found very easily, following not just the announcement sounds, but also the other runners heading in that direction. We crossed the road right where the start line was corralled off and took a couple of quick photos. And…just like that…it was time for me to get to the staging area and them to go find a spot for the start of the race. They all gave me hugs. I cried…wiped my eyes…handed over my shirt…and walked away…nervously…into the staging area. It was already 5:30 am…so I had to get my banana eaten so I wouldn’t be regretting putting it off until later. So, as I walked, I noshed, slowly, on the banana. I noticed very few marathon bibs…much of the over 2000 people who run these races do the half marathon option.

These…are the smart people.

These people are brilliant. These people must have looked at the elevation chart before signing up. I had an extra year…and I still didn’t do this up until it became clear that…yes…I could run. And yes…I would run.

I tossed my banana peel in the garbage and went to get in line for the bathroom. I had already used it 3 times at the resort…but I was nervous…and needed to pee. Again. I’m like an excitable puppy in that regard. It’s a curse. The lines moved relatively quickly though, and I managed to get one where the person coming out didn’t start with…”Just warning you…this one is pretty full.” Since I hate using port-o-potties anyway, this was a blessing in disguise.

Afterward…I saw everyone moving away from this staging area, so I grabbed a small tray of watermelon (I know…nothing new on race day, but it was humid enough that I was feeling the dehydrating effects already) and ate it. Then…I stepped up to the crowd waiting to enter the start area.

The announcer, Ron Wiley, from the local (and best) radio station there in Kauai, KONG, was doing some schmoozing and talking at the start. He mentioned the heat we were having…and the humidity…and said that no one was going to PR today. As that was never my intention in the first place, I was okay with that. It was hot and it was humid. Bart Yasso was brought up and, despite a couple of microphone malfunctions, wished everyone a good race. He was doing the half…his girlfriend…the full. And then, the national anthem was sung by a local woman…and, we were counted down and sent off to the sound of conch shells blowing. It was fantastic. I mean, seriously…the sun wasn’t up yet…tiki torches are lit…and conch shells are being blown by locals as the starting gun. I was taking it all in, and waving at the drone…just telling myself to take it easy, breathe, and to have fun.

As I crossed the starting line, I spotted Cathy, Tawn, and Indy…and they cheered and screamed and I waved…and that adrenaline took me through the slow-moving packed start of the race. I was thankful for the much easier pace of the start because I tend to just go all out in the first mile and tire quicker. With the humidity already pretty intense, I was already soaking wet within the first half mile. My pigtails were plastered to my neck. This humidity was NO JOKE. And with the first 7 miles being a steady uphill climb, I wanted to really pace myself and save something for the second part of the race. Mile 1 ticked off, and I was moving without breathing hard. And then…a light, misting rain started up. We’re in the gorgeous Hawaiian countryside…and here comes this light mist. I can see gorgeous mountains ahead, hear roosters crowing, and see the lightening of the sky, with the promise of a sunrise coming. I focused on my surroundings more than how I was feeling. Which was good…because with the steady incline going…by Mile 3 I was already feeling this race in my hip adductor. Not good. Not what I wanted at all.

I had hoped that my hip would hold out longer and do better…but the long climb was not something I could practice. Not for that long or that distance. Which…was now getting into my head. I focused on my form at that point, and as I came into Mile 4…was moving a bit better. My foot, however, was still an issue in and of itself. Even taped up, it would flare up with every few steps, reminding me that it was not 100%…and that I needed to keep that in mind as the race continued. Thankfully, some beautiful hula dancers were on the side of the road and that made me focus on something else for the moment. Distractions are a beautiful thing.

At Mile 5, way earlier than anticipated or hoped for…I took my first walk break. I had ever intention of at least powering through the first half of this race without needing to walk, ideally getting to Mile 15…but that didn’t happen. And I actually cried a little when I had to take this break. But the elevation was wreaking havoc on both my hip and my foot…so I took it. And once I got to a designated spot ahead (I think it was a road sign), I started back to a jog…and then an easy paced run.

Ahead was the part of the race I had been looking forward to the most…the Tunnel of Trees. Just before Mile 6, you run into this gorgeous area canopied by old Eucalyptus trees, creating a natural gateway to Kauai’s South Shore. Just inside the Mile 6 marker was placed. A woman runner from Kauai, just ahead of me, went…”Alright…6 down, 20 to go!” She pumped her hands and two runners from Honolulu began talking to here. The two from Honolulu were doing the half marathon. And, as we were running, it came out that our excitable Kauai native was also doing the half. She said she knew the course and wanted a beer after 2 hours of running. Not 4 or more. Another runner, a guy in floral shorts, stopped here and there to take amazing shots within the tunnel of trees. It really was amazing. And, as we left, we rounded into our 7^th mile…and finally…FINALLY…got some downhill time. The lady from Kauai went, “Downhill…time to make up all that time we lost on that climb.” She was adorable and so excited…it was rather uplifting, actually. If she had been doing the full, I’d have wanted to have her along to keep me going. I sort of stayed with this group…having a nice back and forth with them for a few miles. They were talking about how running for over 4 hours didn’t sound appealing to them. I told them about how I was supposed to do this race last year, but couldn’t due to a stress fracture. And this was great. This got me through to Mile 10…when I pulled ahead and soon was at the point where the half marathon runners went left to run the last 2.5 miles into the finish line…and the marathon runners went right…at the rooster sign…and continued for the next 15.5 miles. This is where it really thinned out.

I made the turn, and immediately, another steep hill was waiting. I managed to run a few more feet before I stopped to take another walk break. I didn’t cuss myself out or cry this time…I just told myself to not worry too much about it. This race wasn’t for time anyway. And…at this point a beautiful rainbow was arching over the roadway. So, who needs to run when you can really drink in a Hawaiian rainbow for a moment. I did start up again as I neared the crest of the hill…and took on the downhill.

My foot was now starting to bother me more. As far as long runs went after seeing my podiatrist…I had done 8 miles. So, I was already over the distance I tested this foot out on. And it was screaming at me. I took a deep breath…turned my focus back to my form again, and kept on going. Miles 11-12 were relatively flat, but I soon found myself walking again as the hills returned near the halfway point. I picked it up to run across the half marathon mark which translated to anyone following me via tracking that I was at least halfway done. This was just under 2 hours into the race…and I was now hitting the hardest part of the course. The volunteer they had at the halfway mark though was awesome. And I am so glad he was there, cheering and encouraging people. He told me I was halfway there…and doing well. And he said it that I believed him. I was hitting my unspoken goal…to finish around 4 hours…at this point…on target. I knew I’d be slowing down though with the course being harder on the other side. But…making it this far was good…even if I was really starting to feel the effects of the humidity and heat of the day. After all, the sun was up and blazing now…and there wasn’t a lot of tree cover on these roads. You run the day…so I was running (and walking) to my abilities now.

I ran through Mile 14 before having to slow again. I drank in some water and poured some over my head to keep my body temperature cool. That was not an easy thing for me to do…but it was necessary. Also…Mile 15-17 was the huge climb that I had heard and read stories about. And I knew…I knew I would have to walk some of it.

Truth was…I walked the entire hill. I just couldn’t get my mind to tell my feet and legs to go. I probably could have run some of it, but my mind was not in a good place at this point and the word “can’t” was probably running around more than it should have been. But, once I got to the top…I started to run again. This part of the race went through a very rurual area, with broken down houses. But this…this part had my race moment. I was running along a road that looked like it was made of red clay. And this little girl, also in pigtails, come running up alongside me…just smiling. I told her that I loved her hair and we ran together…the two of us…pigtails bouncing at our shoulders. It was amazing. And even when she hit the chalk finish line she had etched into the road…she kept going with me. When she dropped back, I shouted a thank you to her and continued on my way. Seriously…highlight.

After that is where things sort of spiraled out of control. It’s hard to remember much because it got a little bit…scary. Despite taking in water (my own and that along the course) and fueling the way I have always fueled for races…by Mile 18…I was starting to feel sick. My stomach was not happy with me, probably due to taking in more water than I am accustomed to. Or, maybe it was the new fuel. I can’t say since I didn’t test it out, but I took the fuel in at my usual spots ahead of this and had no issues at all. But the heat was really starting to lay into me. And, needless to say, I started to succumb to it.

I jogged with a Marathon Maniac from Mile 17…and we walked a hill through Mile 18. He took off after that and I told myself I would start to run again. But, my body wasn’t feeling it. My stomach hurt. My head was foggy. And I was aching. Foot and hip. Just…no desire to start up again. I tried…and my foot rebelled. So, I decided to walk a little more. I walked through the next couple of miles, taking offered cold water despite feeling like I really just wanted to throw up. As I crested a hill around Mile 21…I was seeing dark spots in my vision and my lips were tingling. I was in a bad way. But I didn’t want to call it quits. I have never DNF’d a race and I wasn’t ready, after traveling this far, and having had to give upon this race last year, to give up now. I slowed it down. Breathed deeply, and kept putting one foot in front of the other. If I hit a water stop, I would drink half the water, even though I really just wanted to throw up more…then pour the rest over my head to cool down. We had rounded back and had to go over the timing mat I had gone over at the halfway point. The same enthusiastic volunteer was there as I walked…WALKED…over it. He said…”It’s only 5 more miles and mostly down hill from here.”

It was niceto hear. But I knew my pace wasn’t going to be picking up any time soon. And it wasn’t just me. I’d have people run by me who were stopping to walk. They didn’t have the added fun of an injured foot and hip to contend with and eventually would start up again. It was frustrating, to me, and I was trying hard to not worry about the time ticking away with each slow, walking step I had to take. I cussed at myself when I had to walk the downhills. I felt horrible…and the few times I talked myself into jogging, I had to stop almost immediately. I held tears back, because I didn’t want to break down and not be able to breathe. It was already hard enough in the humidity. The heat of the day was upon us now and I just wanted to get to the finish line and find some shade. When I was at Mile 23, I saw two of the volunteers on mopeds. One of them asked about some medical thing at Mile 18. The other guy said it was just a runner who was done. The heat and humidity and hills had done him in. I overheard this and said…I know how he feels, but I just decided to walk it in. And one of them said, “You’ve looked strong all day. Keep going!”

Hearing that made me feel a little better, and despite the runners catching up and passing me, I just kept that steady mantra of just putting one foot in front of the other. Keep going. 2 miles…I could walk 2 miles. I was walking 2 miles. Around Mile 25, the resort near the finish line was handing out cold, wet towels. I took one and draped it over my neck, then my head. I touched it to my shoulders and face. I kept it with me until it was no longer cold. And by then…I was near the finish line. So close.

But my legs still weren’t ready to go. And I was getting so mad at myself and the entire situation. As I was nearing a bend in the road, and seeing the ocean again, a guy was walking up to the runners heading our way, a medal around his neck, giving us high fives. He saw me and said, “You turn that corner and you will see the finish. You’re almost there, girl.” And with that, I came around the bend, and started to jog.

It took every bit of my willpower to keep going. I pushed. I pushed more. And I ran toward that finish line, hearing Ron Wiley (the DJ of KONG radio) say, “And here comes Karen Brady of The Brady Bunch”…and I tossed up my hands and crossed the finish line.

I could hear Cathy, Tawn, and Jenn. I could see them. I slowed to a walk and tried to catch my breath. Tears just flowed. Those ugly cry tears. And I walked up to them, Cathy reaching over to give me a hug, and all I could say was, “That was so fucking hard.” And then I melted down.

After a few moments of sweaty hugs, and getting a lei put around my neck, I slowly walked down the chute to receive my medal. Cathy had me pose with the cute Hawaiian man handing out medals before I made my way to the reunion area to meet them. Cathy went to grab a bag of ice to lay me down on and I went to get into the shade and put my feet up. Jennifer and Tawn went to get me some iced coffee and I was content to lay there, feet up, recovering…and trying hard not to cry. My friends were awesome. They told me how good I did and how proud they were of me. And I focused on that instead of the fact that, while my only true goal was to finish the race, I had hoped for a little bit better time. But, this was a brutal course and brutal weather. I did what I could. I left everything I had out there. And while I was disappointed in myself, no one else was.

After I felt recovered enough to move, I called my mom to talk to her.  She and my dad had been tracking me, which I had no idea they would be doing.  It almost made me cry…especially when they both started telling me how proud they were of me.  I talked to my mom as we were getting to the car and hung up as we climbed in.  Cathy asked if I needed water…and as my stomach was still off, I requested a cold Sprite Zero.  She said we could swing by the Long’s Drugs that was near the finish line.  So…we did.  And I didn’t realize she didn’t enter with me.  I had gone right over to the cold beverages and grabbed a Sprite Zero.  Then…couldn’t find her.  Tawn had me help her look for some travel size products, and as I was ready to leave and sit down again, Cathy comes in, grabs my hand, and drops my Claddagh ring into my hand. Turns out, a customer at the Living Foods Market found it in the parking lot and turned it in.  My amazing friends had called to inquire about it as they ate breakfast while I was out running. And the market had it.  And now…I had it back. I purchased that ring in 2007 in Ireland…I was so upset it was gone.  And now…thanks to the amazing people in my life…and a special and honest person who found it and turned it in…I have it back.  I ugly cried for the 4th time that day.

After that, we went back to the resort so I could shower off and get changed.  Once I was clean…and in the process…noticed that the date was wrong on the medal…I was dressed and we headed out to lunch and to explore Kauai for the rest of the day.

Lunch, by the way, was Gluten Free Vegan Tacos at Verdes.  It was amazing.  Just what I needed.  Lunch with friends…and good food.

So…the official results of the Kauai Marathon are that I finished in 4:52:18.  I was 97/258 finishers overall.  I was 31/101 female finishers. And I was 6/13 finishers in my age division.

Was this the race I had hoped for?  No.  Nowhere close.  Unfortunately, this race was the race I needed, but didn’t need.  The outcome wasn’t the one I wanted.  There was way more walking than I had anticipated. The hills, the heat, the humidity…they crushed me and I am still battling this mental block of mine.  A part of me wonders if I can honestly take on 26.2 anymore.  This race defeated me…but I was not defeated.  Despite feeling horrible…despite the brutal heat and course…I finished.  I found that little boost at the end to run it in and cross that finish line.  And in the end…all that matters is that I crossed that line…my friends were there to hug me…and I survived.  I made it.

Was this the comeback I dreamed of?  Nowhere close.  But there will be other races.  Just not anytime soon.

I am proud of myself though…despite pain and nagging injuries…and the weather conditions (possible hurricanes up until the day before!)…I finished.  I FINISHED!  Marathon #11…done!

From here…I focus on getting stronger.

Aloha, Kauai.  Thanks for the memories…even if my race date is wrong on the medal (which…by the way…has yet to be acknowledged by the race peeps…despite it being mentioned numerous times to them via social media).